Kitchen Magick: Oreo Truffles

Oreos is the world’s best selling cookie and is available in 100 countries. The  sandwich cookie has been around since 1912. You will find that the English call Oreos a biscuit instead of a cookie and in Japan they are completely different, but Oreo makes it work worldwide. Some of the taglines that have been used to describe Oreos is […]

Perico: Venezuelan Eggs

A great dish to make for brunch is Perico, a colorful Venezuelan egg dish that means “paraket” in Spanish. It’s thought of as the island version of scrambled eggs. Serve the eggs with black beans and apreas or bread. Pair the dish with some Seguar Vidas Cava  or Diplomatico Sparkling Rum Punch. Perico Ingredients: 5 to 6 eggs 3 tablespoons […]

Guinness Slow Cooker Stew

It’s time for another Crock-Pot adventure. Take your palate to Ireland and get in some love for St. Patrick’s Day with a slow cooker Guinness stew. Guinness was first brewed in 1759 by Arthur Guinness. He was a gangsta businessman, because he signed a lease for 9,000 years for the brewery’s property at St. James  Gate in Dublin. In 2000 the […]

Andes Chocolate Cake

I love chocolate cake. I could eat it any time, any place, and any where. When I saw this Andes Chocolate Cake my mouth started to water. It looks amazing. Chocolate and mint are so good together. Both are also aphrodisiacs so when they are swirled together it’s nothing but sexy food for the palate. I will have to make […]

Sweet Potato Fries Recipe

The Autumn season is a great time for sweet potatoes. Well, it’s always a good time for them, however, there’s something about having them during the Fall. Use them as a side with a burger, chicken, or steamed fish. They would also be great by themselves as nosh when you chilling at home and crave fries. Instead of frying them […]

But Do You Crock-Pot?

I can’t even tell you how excited I am about the Crock-Pots that were sent for me to check out: The Cook & Carry and the Express Crock Multi-Cooker. I’m a big fan of slow cookers and always recommend getting one for the kitchen. Do you have one yet?  The Express Crock has so many uses.. I’m so pumped. I’ll […]

Nutella Gelato

Ever since I tried Nutella in Italy, I’ve been hooked.  I liked the spread before, but the Nutella muffin that I had in Rome, was magick in my mouth. Also, Nutella was a condiment at every breakfast served during my trip.  If you have heard that Nutella taste different in Italy, it does. It’s not as oily and has more […]

Spinach and Feta Burger

Two of my favorite things on a burger are feta cheese and spinach. I have gone on and on about my deep love for spinach, it’s such a sexy green and an aphrodisiac which is suppose to be great for the male libido. Can’t ever have too much spinach around! Feta, while not an aphrodisiac, always gets the pleasure to […]