When I first got the email for HEEET Vodka, I thought hmm. I enjoy cinnamon, but what can I do with it? It’s never been my go to for vodka. In fact, I sometimes get&hellip
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Witchcraft Cocktails: HEEET Cinnamon Vodka
Saint Joan : Broadway Revival
I’m a huge geek when it comes to Joan of Arc. I feel like she’s my spirit animal. When I got a comp ticket to see Saint Joan  produced by the Manhattan Theatre Company, I&hellip
Blue Point Brewery: Cask Ales Fest & New Location
A few months ago I hadn’t even heard of Blue Point Brewery.  I admit that I was very tardy to the Blue Point Party. It’s a popular brew for many New Yorkers. Well, now I&hellip
Rocklands Barbeque, Washington D.C.
So, I was standing with a group of people in the park in D.C. when someone said, “Rocklands Barbeque is always a good choice”.  I always find that to be fighting words. I’m originally from&hellip
Royal Reds: Get The Markle Sparkle In A Glass
The count down to the Royal Wedding between Meghan Markle and Prince Harry is on. The media has been digging up all kinds of things about Markle. Some of it isn’t even news worthy. The&hellip
NYC Vegetarian Food Festival
Shout out to the vegatarians! The NYC Vegetarian Food Festival is almost here. It’s an array of of speakers, vendors, wellness and did I mention the chef demos? The fest is in its 8th year&hellip
Astronomy Alchemy- May 2018
Bringing two of my favorite things together astronomy and wine/spirits for a swirl of alchemy. Most people miss the connection of alchemy in wine and spirits, but it’s at the forefront of what goes into&hellip
1000 Stories: The Adventures of Bourbon Barrel Aged Zinfandel
It’s now rather in vogue to age wine in bourbon barrels. A handful of wineries have incorporated it into their production due to the demand. While it’s become a trend, 1000 Stories has been aging&hellip
The Bokksu Subscription Box
Share This: When you want to travel to Japan without getting on a plane, let the Bokksu Box give you and your palate a Japanese experience. Â The founder, Danny Taing, created the box when he&hellip
Cognac Cocktails To Give Your Palate A Spring Fling
It’s no secret that I absolutely love brandy. It’s a spirit that I can’t get enough of from the history of it to the taste. That being said, the “king of brand”, Cognac is always&hellip
Cheese Week 2018: NYC Cheese Adventures
 I had the pleasure of going to a 5 course lunch preview for Cheese Week at Beaubourg in NYC a few weeks ago. The first course was the star of the lunch, a cheese&hellip
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